In 100 g (Grams) of Biscuits, plain or buttermilk, dry mix, prepared there is 12.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Biscuits, plain or buttermilk, dry mix, prepared.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%

Biscuits, plain or buttermilk, dry mix, prepared

Biscuits, plain or buttermilk, dry mix, prepared is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, dry mix, prepared are listed below.

Water	28.9 g	28.9%
Energy (calorie)	335 kcal
Energy (joule)	1402 kJ
Protein	7.3 g	7.3%
Total lipid (fat)	12.1 g	12.1%
Ash	3.3 g	3.3%
Carbohydrate, by difference	48.4 g	48.4%
Fiber, total dietary	1.8 g	1.8%
Calcium, Ca	185 mg	0.18%
Iron, Fe	2.05 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	470 mg	0.47%
Potassium, K	188 mg	0.19%
Sodium, Na	955 mg	0.96%
Zinc, Zn	0.61 mg
Copper, Cu	0.116 mg
Manganese, Mn	0.249 mg
Selenium, Se	6.2 µg
Vitamin C, total ascorbic acid	0.4 mg
Thiamin	0.35 mg

Nutrients in Biscuits, plain or buttermilk, dry mix, prepared